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Bell Pepper Soup

Serves: 4 (1 cup per serving)

Ingredients

  • 1 lb. red bell peppers, sliced
  • 5 oz. white onion, diced
  • 1 clove garlic
  • ¼ cup parmesan cheese
  • ½ tsp. sea salt
  • 2 tsp. smoked paprika
  • 2 tsp. dried basil
  • 2 tsp. dried basil

Serve With

  • Fresh basil, garnish to taste
  • Parmesan cheese, garnish to taste

Tools

Instructions

  1. Add all ingredients to your Blender and secure lid.
  2. Press the Soup mode button to automatically blend for 7 minutes.
  3. Prepare four bowls of soup and garnish with basil and cheese to taste.
Bell Pepper Soup



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